Latin Name: eugenia caryophyllata
Plant Part: flower bud
Method of Production: steam distilled
Class: phenolic ether
Country of Origin: Madagascar
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia, and are commonly used as a spice. Cloves are commercially harvested primarily in Bangladesh, Indonesia, India, Madagascar, Zanzibar, Pakistan, Sri Lanka and Tanzania.
This oil has a spicy, pleasant aroma. It is warm, sweet, peppery and candy-like. The scent is similar to the common household spice.
Blends with: Cinnamon Bark , Nutmeg, Citronella, Grapefruit, Lemon, Orange, Peppermint, Rosemary, and Rose.